vania clarensia

2001584313
Jenjang Strata 1
Program Food Technology
Fakultas Faculty of Engineering
GPA 3.94
Achievement Summa Cum Laude
Judul Skripsi LITERATURE STUDY ON THE INFLUENCE OF FOOD GRADE CARRIER OIL TYPE AND ADDITION OF GLYCEROL ON NANOEMULSION PHYSICOCHEMICAL CHARACTERISTICS
No photo at the moment
No video at the moment