STEFANNY HERIYANTO

2201739891
Degree Strata 1
Program/Study Program Food Technology
Faculty/School Faculty of Engineering
Campus BINUS
@ Alam Sutera Campus
GPA 3.92
Achievement Summa Cum Laude
THESIS TITLE THE EFFECT OF CORNSTARCH ADDITION ON THE PHYSICOCHEMICAL AND SENSORY PROPERTIES OF TOMATO SAUCE IN FOODCYCLE INDONESIA

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