ANASTASIA AUDREY UMRISO TEISERAN

2301862973
Degree Strata 1
Program/Study Program Food Technology
Faculty/School Faculty of Engineering
Campus BINUS
@ Alam Sutera Campus
THESIS TITLE DEVELOPMENT OF EDIBLE COATING GELATIN CHICKEN LEG BONES AND RED GINGER EXTRACT AND ITS APPLICATION IN INHIBITING THE OXIDATION OF BEEF SAUSAGE FAT

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