eiko nethania joanka juspandi

2301955466
Jenjang Strata 1
Program Business Management (PJJ)
Fakultas BINUS Online Learning
Judul Skripsi THE EFFECT OF FOOD QUALITY, SERVICE QUALITY AND PHYSICAL ENVIRONMENT QUALITY ON CUSTOMER SATISFACTION AND THEIR IMPACT ON REVISIT INTENTION AT FAST FOOD RESTAURANTS IN SOUTH TANGERANG, WITH WOM AS A MODERATION VARIABLE
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