FELICIA TEDJAKUSUMA

2440017145
Degree Strata 1
Program/Study Program Food Technology
Faculty/School Faculty of Engineering
GPA 3.95
Achievement Summa Cum Laude, Wisudawan Terbaik
THESIS TITLE Improvement of phycocyanin stability at different temperatures using microencapsulation by whey protein isolate
No photo at the moment
No video at the moment