ADE MAYA ANJANI

2502036155
Degree Strata 1
Program/Study Program Food Technology
Faculty/School Faculty of Engineering
Campus BINUS
@ Alam Sutera Campus
THESIS TITLE PROFILE CHARAHTERISTICS OF NUTMEG JAM (MYRISTICA FRAGRANS) BASED ON SENSORY EVALUATION USING THE QDA (QUANTITATIVE DESCRIPTIVE ANALYSIS) METHOD AND CATA (CHECK-ALL-THAT-APPLY)

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